Bread

In Season: May to November

Artisan sourdoughs, brioche, baguettes and whole wheat sandwich loaves are just some of the wonderful breads available at the Market.  Made with high quality and sometimes local ingredients, these breads are baked fresh by talented vendors for you and your family.  There are also a wide variety of breads available at Market for individuals with specific dietary needs such as gluten free, sugar free and peanut free, etc.

Think about talking to your favourite bread vendor at Market the next time you’re hosting an event – many of them take bulk and catering orders!